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Alexander Valley Vineyards Two Barrel Syrah/Cab Sauv 2001 - U.S.A.
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The 2001 Alexander Valley Vineyard Two Barrel Syrah Cabernet
Sauvignon is true to the Alexander Valley Vineyard style. It
is deep, dark, lush, and hedonistic. A hypothetical blend of
a top notch Australian Shiraz and a great California Cabernet,
its bouquet is redolent with the scents and savor of black fruits,
cassis, eucalyptus, wood smoke and vanilla. Dense and masculine,
this extroverted charmer is not without backbone. It possesses
a substantial strength and tannin, but remains impeccably balanced,
with plenty of up front fruit and subtle complexity. Wearing
a regal purple robe and a long finish that lingers gleefully
in the mouth, the 2001 Alexander Valley Vineyards Two Barrel
Syrah Cabernet Sauvignon has everything going for it, including
a boatload of flavor, an expressive textured feel, and one of
the finest vintages to date in Alexander Valley. This all bodes
well for the further development of this outstanding offering,
which would repay us handsomely, if we could put in cellar and
keep our hands off of it for a few years. Serve it at cellar
temperature (55°-60°) or at cool room temperature (65°)
depending upon the weather. The warmer it is out, the cooler
we suggest you serve this wine.
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Rockbare McLaren Vale Chardonnay 2002 - Australia
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With the color of pale straw and a sparkle, the 2002 Rockbare
Chardonnay sets the stage for the complex aromatics that leap
from the glass. Many on the tasting panel perceive peach, mango,
and pear tones in the nose, while others subscribe to lime,
passion fruit, and pineapple as the dominant aromatic profile.
In addition, a crisp Chablis-like minerality, complete with
steel, lemon and hints of tangerine, emerges in the bouquet
and on the palate to dispel any notion that subtle complexity
is merely elusive. This medium-bodied wine finishes well, too,
with just the right amount of acidity and a hint of oak. Rarely,
does a Chardonnay elicit so many different perceptions from
the tasting panel, but this offering from Rockbare has a lot
of good things going on it. It is easy to see why critics have
so quickly become enamored of Rockbare wines; recently, the
2002 Rockbare Chardonnay has garnered high praise from all corners
of the globe. We suggest serving this versatile Chardonnay fairly
well chilled (about 40º F), and then allowing it to warm
gradually as it sits in the glass. In this manner, the taster
is most likely to catch all of the nuance and latent goodness
the 2002 Rockbare McLaren Vale Chardonnay has to offer.
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